Green Grapes

Juicy and snappy, with a beautiful balance of sweet and tarty flavour, these grape bunches have a lingering taste. A grape is a fruit, botanically a berry, of the deciduous woody vines of the flowering plant genus Vitis. Grapes can be eaten fresh as table grapes or they can be used for making wine, jam, grape juice, jelly, grape seed extract, raisins, vinegar, and grape seed oil.